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April 1, 2021
Lunch menu options can be plentiful.
Are we going for Chinese or Japanese cuisine? East Indian curry? Pizza is always a possibility.
But you know what?
Though the options of lunch are plentiful, sometimes only a sandwich will do. Even there, you have a variety of options.
One of the options that millions love is the delicious King Hawaiian sandwich option.
Have you tried one?
The team at allrecipes.com are crazy about them. They smile, “These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.”
We agree. We can be picky.
Let’s travel to their warm and welcoming home. At kingshawaiian.com they are happy to share the origins of their story. Listen in. “Our mouthwatering tale begins in the 1950’s in Hilo, Hawaii. There Robert R. Taira, the Hawaiian-born son of Japanese immigrants who graduated top of his baking class, opened his first bakeshop: Robert’s Bakery. Here is where the first soft round loaves of the Original Hawaiian Sweet bread were made. According to locals, the loaves rarely ever made it home before being devoured. Through hard work and his steadfast commitment to delivering an irresistible product, Robert had successfully created a traditional island favorite.”
Very impressive.
That is their history, so what is happening today?
They update us. “2020 marks the 70th anniversary of King’s Hawaiian, representing a significant milestone for the entire Taira family and the extended ‘ohana. As we’ve grown, we’ve also developed national marketing campaigns that resonate and are inspired by our consumers across the country.”
Look what has blossomed from humble beginnings.
As you view their growth and current partnerships, they seem to just be getting started.
There is more good news in regards to their popularity and growth.
On March 12, 2021, at bakingbusiness.com they report, “King’s Hawaiian has signed an agreement with The National Association for Stock Car Auto Racing (NASCAR) under which the Torrance, Calif.-based baking company has secured the naming rights to dining areas at four NASCAR-owned facilities: Daytona International Speedway in Daytona Beach; Kansas Speedway in Kansas City, Kan.; Richmond Raceway in Richmond, Va.; and Phoenix Raceway in Phoenix.”
Wow. That is a whopping big deal. Congrats to the family at King’s Hawaiian. Watching high octane sports cars race around the tract has always given us an adrenaline rush. Now we’re going to get an aroma filled rush as well.
Not content to stay pat, as the demand for their delicious sandwiches grow, King’s continues to expand.
Check this out.
King’s Hawaiian Is Taking America’s Most Iconic Sandwiches Up A Notch With A Hawaiian Spin This April
Legendary Sandwiches Made on King’s Hawaiian Bread Now Available for National Delivery on Goldbelly from Joe’s KC Bar-B-Que, Primanti Bros. and Wexler’s Deli
News provided by
Mar 31, 2021, 09:01 ET
LOS ANGELES, March 31, 2021 /PRNewswire/ — King’s Hawaiian® bread makes the most iconic sandwiches in America even better! This April, the brand is partnering with three of the most famous sandwich makers from coast to coast – Joe’s KC Bar-B-Que in Kansas City, Primanti Bros. in Pennsylvania and Wexler’s Deli in L.A. – to put a Hawaiian spin on their most popular creations for a limited-time, available via national delivery with Goldbelly and locally at each restaurant.
From classics like the pulled pork sandwich to an over-the-top ham & cheese piled with fries and an unmatched take on the Reuben, soft and fluffy King’s Hawaiian bread is taking each of these fan favorites up a notch by adding just the right touch of sweetness to every sandwich.
These irresistibly delicious collaborations are available to sandwich lovers nationwide via Goldbelly while supplies last between April 1, 2021 and April 30, 2021, as well as at each shop for a limited time:
- The King’s Hawaiian Z-Man Sandwich from Joe’s KC Bar-B-Que in Kansas City features pulled pork tossed in a sweet & spicy glaze, topped with roasted pineapple, provolone, crispy onion rings and BBQ sauce on toasted King’s Hawaiian Sliced Bread.
- The King is a special twist on one of the “Almost Famous” sandwiches from Pennsylvania’s own Primanti Bros., and stacks capicola, spicy candied bacon, Swiss cheese, tomatoes, French fries, coleslaw and honey Dijon mustard between King’s Hawaiian Sliced Bread.
- Wexler’s Deli in Los Angeles is offering a special Aloha Reuben, which brings together toasted King’s Hawaiian Sliced Bread, corned beef, sauerkraut, Swiss cheese and Russian dressing, plus pineapple for an extra punch of flavor.
“We’re out to show the country that everything’s better between King’s Hawaiian bread. By joining forces with the sandwich experts across the US, along with Goldbelly for nationwide delivery, consumers will have the chance to experience this for themselves,” said Chad Donvito, Chief Marketing Officer at King’s Hawaiian. “Whether you’re enjoying our Sliced Bread, Mini-Sub Rolls or our classic King’s Hawaiian Rolls, that melt-in-your-mouth, soft and fluffy texture, and that perfect touch of sweetness, will take any sandwich to the next level.”
For tips on how to build better sandwiches using King’s Hawaiian bread and to recreate these epic collabs at home anytime, visit www.KingsHawaiian.com. Be sure to follow King’s Hawaiian on Facebook, Instagram and Twitter, and tag #KHSandwichTakeovers to show us your favorite sandwich on King’s Hawaiian bread.
About KING’S HAWAIIAN
Founded more than 70 years ago in Hilo, Hawaii, by Robert R. Taira, KING’S HAWAIIAN is a family-owned business that for three generations has been dedicated to providing irresistible, original recipe Hawaiian foods made with Aloha Spirit. A priority for the company is sharing the Hawaiian Way – a uniquely Hawaiian approach to hospitality based on graciousness, generosity, and a commitment to making everyone feel a part of the KING’S HAWAIIAN ‘ohana’ (extended family). KING’S HAWAIIAN makes the #1 branded dinner roll in the United States, along with other great Hawaiian foods including hamburger buns, hot dog buns, sandwich bread and more. The company operates baking facilities in Torrance, California, and Oakwood, Georgia. For more information, visit the company’s website at www.KingsHawaiian.com, or find KING’S HAWAIIAN on Facebook, Instagram and Twitter.
SOURCE King’s Hawaiian
Related Links
OPENING PHOTO Femcompetitor.com, grapplingstars.com, fciwomenswrestling.com, fcielitecompetitor.com, fciwomenswrestling2.com APG-Graphics-pexels.com-photo-credit
https://kingshawaiian.com/our-story/
https://www.allrecipes.com/recipe/216756/baked-ham-and-cheese-party-sandwiches/
https://www.bakingbusiness.com/articles/53213-kings-hawaiian-inks-multiyear-partnership-with-nascar
https://www.fcielitecompetitor.com/
https://fciwomenswrestling.com/
